rice cooker

[desayunoencama]

rice cooker
Originally uploaded by desayunoencama.

This is my new rice cooker, which I just bought this afternoon, after trying a half dozen more stores all across Madrid.

It wasn't the cheapest of models, but for some reason I liked it better than the other models with a more traditional (but flimsy looking) lid.

I've already made a batch of rice, which is yummy.

:-)

(Although I think I need to learn the rice/water proportions for each different kind of rice. The bottom wound up forming a crunchy crust, although I actually like that, reminds me of the stone pot bibimbop at Dok Suni in NY...)

I think this is going to be a very positive change in my life, especially since I'm still keeping a gluten- and yeast-free diet.

Comments

[movingfinger.livejournal.com]

Ignore the instructions not to open the lid and open the lid for a stir once or twice as the rice cooks, that's all. Early on the rice is more likely to settle.